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| Hongkong Fried Rice |
Recipes and How to Make "Hongkong Fried Rice" - Hi all fans of cuisine around the world .
This time I will give the Recipes and How to Make Hongkong Fried Rice.
okay just read below:
The ingredients / spices:
- 3 cloves of garlic chopped
- 2 pieces of red pepper sliced
- 100 grams of chicken meat cubes 1 cm
- 150 grams of peeled shrimp
- 6 pieces fish balls cut 2 parts
- 2 leeks sliced
- 2 eggs plus 1/4 teaspoon salt, beaten off
- 450 grams of cold rice
- 1 teaspoon fish sauce
- 1 teaspoon soy sauce english local
- 1/2 teaspoon ground pepper
- 1 1/4 teaspoon salt
- 1 tablespoon angciu
Processing way:
- Saute garlic and chilli until fragrant. Insert meat chicken and shrimp. Stir until cooked.
- Enter leeks. Stir until wilted. Add scrambled eggs and fish balls. Stir until grainy.
- Add rice, stir until blended.
- Add fish sauce, soy sauce english, pepper powder, salt, and angciu. Stir until the spices to infuse.
For 4 servings
how easy it
okay so and thank you for reading this blog article titled Recipes and How to Make "Hongkong Fried Rice" may be useful to you all
I took this recipe from sajiansedap.com
congratulations creative

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